Tag Archives: Oven

Never Fail Rolls and Monkey Bread


This is the best tasting roll recipe that you will ever have.

This recipe is from Grandma Burrell.

She is one of the best cooks I know.

To make the monkey bread you simply roll balls of dough in you hand.

Dip them one at a time, in melted butter then a sugar and cinnamon mixture, while tossing them in a bundt pan.

Let them rise one more time.

Then bake them in the oven at 375 degrees for about 20 minutes depending on your oven.

MMMMMmmmmmmmm!

More later……………………….Sally

 

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